Graphedia Website Development

Saucy Beef Bagel. INGREDIENTS: Bagel, 2 or 3 Slices Cooked Roast Beef, Salad, Chopped Onion, Beet Tomato Sliced, 1 Fried Egg BBQ Sauce, Tomato Ketchup. METHOD: Slice bagel in two, Spread BBQ sauce on both halves. Arrange roast beef on base. Add a strip of ketchup.  Place on salad greens and chopped onion. Add one […]

Sweet & Crispy Chicken Wrap. INGREDIENTS: Wrap. Sweet Chilli Sauce. Real Mayonnaise, handful Mixed leaves, cucumber, tomato, sliced hot cooked chicken, finely sliced spring onion. METHOD: Spread the mayonnaise over the surface of the wrap. Place the mixed leaves into the centre of the wrap. Next place on the sliced tomato and cucumber. Add the […]

Burger Master. INGREDIENTS: Homemade burger, onions, peppers & cheese. METHOD: Cook off your Burger, add in Chopped Onion & Peppers with some Cheese. Then add our Top Secret Sauce and Enjoy !!.

Garlicy Vegetarian Wrap. INGREDIENTS: Seeded Wrap. Tomatoes Sliced, Grated Mozarella Cheese. Grated Red Cheddar. Basil Leaves chopped garlic Mayonnaise. Salt and Pepper METHOD: Spread Garlic mayonnaise on the wrap and lay flat, Combine the cheeses and add the basil, salt & pepper. Place the tomato slices on the wrap and then add cheese mixture. Wrap […]

Pepper Sauce & Steak. INGREDIENTS: Nice piece of steak, tagliatelle. METHOD: Cook the steak depending on how you like it, a couple of minutes before it’s ready pour in our Taste of Goodness pepper sauce. In a separate part boil water and add some tagliatelle, cook for 5 minutes, drain and serve.

Chicken Tikka Massala INGREDIENTS: Chicken breast, rice and naan bread. METHOD: Cook off Chicken Breast, Cut into Chunks and add in our Taste of Goodness Tikka Sauce to infuse through. Serve Hot with Naan Bread or Rice.

HERE’S A RECIPE IDEA – Taco Ham Wrap INGREDIENTS: Plain wrap, Taco Sauce, sliced ham, tomato, grated cheese, pepper strips, jalapeńo peppers. METHOD: Spread the taco sauce all over the wrap. Place 3 slices of tomato into the middle of the wrap, roll the 2 thin slices of ham and place on top of the […]

RECIPE – Creole King HERE’S A RECIPE IDEA – Creole King. INGREDIENTS: You can use ribs, steaks, chicken or chops. METHOD: Just Smother your Ribs, Steaks, Chicken, or Chops with our sweetest tasting Sauce from the Cajun lovers out there …my favourite !!

Mexicana Potato Cubes INGREDIENTS: Crispy Potato Cubes, Oven-roasted vegetables (Red Onion. Mushroom, and Peppers). 8 pieces Jalapeño peppers, in brine, helping of grated cheese, Southwest Sauce. METHOD: Bake the crispy potato cubes at 190’c for 25 minutes. Stir the roasted vegetables and 8 Jalapeño peppers into the potato cubes. Top with 30ml Mexican sauce and […]

Toasted Piri Piri Pocket INGREDIENTS: Pita pocket, cooked chicken pieces, tomato Ketchup. Piri-Piri Sauce, tomato, thinly sliced red onion, a few mixed leaves. METHOD: Mix the chicken pieces with the tomato ketchup and Piri-Piri sauce. Lightly toast the flatbread pocket to make it more flexible. Wrap the bottom of the pocket with a liner to […]